Tag: health

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COVID-19 Cases: Five California Counties make the Top 10

Anyone care to explain why perennially locked down California ranks so highly for SARS-CoV-2 (severe acute respiratory syndrome Coronavirus 2)/COVID-19 cases or deaths? Situation is much worse than last I looked a few weeks ago. According to data collated by John Hopkins University, Los Angeles County still tops the list for confirmed cases (more than 1.2 million) and deaths (just over 23,000). But four other Cali counties also are in the Top 10 for cases: Riverside (sixth); San Bernardino (eighth); San Diego (ninth); and Orange (tenth). That’s right. Half. Only one county from Florida: Miami-Dade (fourth).

More disturbing, since I checked on March 11, 2021, California’s case fatality rate rose to 1.61 percent, which is comparable to Florida’s 1.63 percent—and the Sunshine State is largely open; Spring Break is underway, too. Four California counties are among the top 11 for deaths: Los Angeles (first); Orange (ninth); San Bernardino (tenth); and Riverside (eleventh). Miami-Dade is seventh.

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San Diego County Partly Reopens, But Not Soon Enough for Some Businesses

One year ago today, California bars, breweries, and eateries stopped serving customers indoors, shifting to delivery and take-out services only—as ordered by Governor Gavin Newsom. On March 19, 2020, he issued a “stay-at-home” order for all Californians that went into effect the next day. Restrictions would later lift only to be reimposednearly as harsh during the Thanksgiving and Christmas holidays as the pandemic‘s early-declaration days.

Today, after months of onerous prohibitions upon local businesses, San Diego County rose from the most restrictive tier, which permits malls and retailers to operate at 50-percent capacity; aquariums, churches, movie theaters, museums, restaurants, and zoos to allow customers indoors at 25-percent capacity; and gyms and hotels to operate at 10-percent capacity. Oh joy. Beat me with the stick, because it feels so good compared to the baseball bat you were whacking with.

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Fear is the Contagion

The four words of this essay’s title are exactly my reaction to learning about China’s massive quarantine for the Novel Coronavirus in late-January 2020. I warned my wife and anyone else to prepare for the spread of fear: How it would infect and disrupt distribution of goods and services; how panic would lead to supply shortages; how desperation might cause people to react violently. But following the World Health Organization declaring a pandemic, one year ago today, the outcome over 12 months is much worse than I expected.

Society didn’t suddenly break down from widespread contagion, like portrayed by Hollywood films and TV shows. Instead, the economic and social fabrics shredded over longer time, as well-meaning citizens obeyed orders to “shelter-in-place“, “social distance“, and close their businesses. My contention: When Science catches up with collated data, the forensic analysis will show that governments over-reacted with lockdowns that inflicted more harm than the virus that everyone feared. Meaning: The cure is far more damaging than the disease, which danger is overblown.

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Now There are Two

Last September, my path crossed what I called the “Sidewalk Gym“, along Meade Ave. near Utah Street in San Diego’s North Park neighborhood. The padding wrapped around a tree evoked make-shift, outdoor Mixed Martial Arts arena—and space to workout whenever Governor Gavin “Gruesome” Newsom issued a new lockdown order meant to slow the SARS-CoV-2 (severe acute respiratory syndrome Coronavirus 2)—also known as COVID-19pandemic.

The space remained a fixture since, with the appropriately-toned motorcycle and SUV typically parked beside the MMA studio. But, today, moseying past, I saw something new: A second motorcycle, which is change enough to assault you with a new Featured Image captured using Leica Q2. Vitals, aperture manually set: f/5.6, ISO 100, 1/400 sec, 28mm; 3:39 p.m. PST.

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The Twilight Zone of Pandemic Politics

Some things go so oddly together that you must stop and regard them and wonder. Today, while walking along Shirley Ann Place in San Diego’s University Heights neighborhood, a “Recall Newsom” sign surprised me; it’s the first one seen anywhere here. My wife fixated on the Easter eggs hanging from a tree in the same yard. She missed the one thing, and I the other. Mmmm, what does that say about selective vision and being drawn to what interests you while having a blindspot for what doesn’t?

As strangely as the cheerful eggs and hopeful sign are juxtaposed, something else made the scene feel even more Twilight Zone-like: The house beyond with the American flag flew something different before the Presidential election: Old Glory with spray-painted BLM. Well, I couldn’t leave without photos, which were captured using Leica Q2. The Featured Image (warning: 27MB file), which is composed as shot, shows the street. The cropped companion brings together the three elements. Vitals, aperture manually set for both: f/5.6, ISO 100, 1/200 sec, 28mm; 12:25 p.m. PST. The other is f/2.8 and 1/640 sec.

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We Got Tested for COVID-19

The saga starts simply: On Feb. 17, 2021, Annie suffered tummy upset all day, along with loss of energy. By late afternoon, my wife had developed a fever of 37.8 degrees Celsius (100.1 Fahrenheit). Morning of the 18th, her body temperature had fallen to 37.2 C (99 F) before returning to normal and staying that way. But she felt crummy and lethargic. More worrisome: Low-grade fever is one of the signature symptoms of COVID-19—the disease caused by SARS-CoV-2 (severe acute respiratory syndrome Coronavirus 2).

Next day, the 19th, I felt off and started coughing; often. If not for Annie’s fever the story would end there, but the symptom shouldn’t be ignored. I checked our health insurer’s website, which indicated that COVID-19 testing would be free with a referral. Around 8 a.m., when the doctor’s office opened, I cancelled a 9 a.m. self-defense lesson with my trainer and called our physician, with whom the scheduler set up an 11 a.m. phone appointment. Who would guess problems would start there.

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Schwinn Time

This afternoon, I walked home through the San Diego neighborhood of Hillcrest, where waits one of the many artifacts of the SARS-CoV-2 (severe acute respiratory syndrome Coronavirus 2)/COVID-19 lockdowns. Schwinn stationary bikes are available for those locals looking to exercise outdoors, which is a periodic requirement depending on which way the stay-at-home order blows; sometimes indoor gyms are allowed to open, oftentimes not.

I have seen souls pedaling together during tandem instruction. But nobody rode the road to nowhere when I happened to pass by. Unfortunately, I carried along Leica Q2 Monochrom, which was supposed to effuse magnificent ambience in my nibble hands. But the scene was overly cluttered; in black and white the compositions are too busy, with little comfortable place for the eyes to naturally go.

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Life Before

A year ago, the Chinese government locked down the city of Wuhan for what would be 76 days in response to a virus later given name SARS-CoV-2 (severe acute respiratory syndrome Coronavirus 2); COVID-19 is the disease that results from infection. For some reason, perhaps then-President Donald Trump’s first impeachment trial as distraction, I didn’t see news about China’s action until three days later. I immediately recognized the implications: Supply-chain disruptions being one—and another, as I told my wife: “Fear is the contagion”. That statement is even more true as the Novel Coronavirus crisis enters its second year.

We started stocking supplies—things we anticipated wanting but possibly would be unavailable if SARS-CoV-2 disrupted Chinese manufacturing and shipping, which later occurred. By early February, I religiously watched Prepper videos on YouTube in preparation for a pandemic—either real or result of widespread fear. Annie and I came upon an apartment we wanted to rent, which delayed our buying foodstuffs. On February 28, we chose not to take the place and finally starting stocking up. As such, we beat the long lines and supply shortages resulting from the World Health Organization declaring a pandemic (March 11); Trump proclaiming a National Emergency (Friday the 13th); and Governor Gavin Newsom closing California for business and ordering citizens to stay home (March 16).

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Citizens are the True Symbols of Our Democracy

I wonder on this 92nd Martin Luther King Jr. birthday what the great civil rights leader would think about what’s happening in Washington, D.C. during 2021. Following last week’s U.S. Capitol breach during a massive rally of Donald Trump supporters, the District is essentially locked down ahead of the January 20 inauguration of Joseph Biden and Kamala Harris. A seven-foot high, non-scalable fence surrounds the symbol of American democracy, which may never be freely open to the public again.

“Roughly four times the number of American troops currently deployed in Afghanistan and Iraq combined”—that’s 21,000—are protecting the U.S. Capitol and D.C. for the inauguration, Karina Zaiets, Javier Zarracina, and Kim Hjelmgaard write for USA Today. Alex Ward, first-hand reporting for Vox: “The seat of American democracy looks like a city under occupation”.

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You Can Ride During the Pandemic, Why Not Eat?

I am a big fan of public transportation, particularly subway and trolley transits. No argument from me: During the SARS-CoV-2 (severe acute respiratory syndrome Coronavirus 2)—better known as COVID-19pandemic, public transportation is a necessary service that gets people without cars to the grocery store, pharmacy, or, if essential workers, to their jobs.

Something bothers me: If San Diegans are safe enough riding in an enclosed bus for, say, 20 to 40 minutes, why does California Governor Gavin “Gruesome” Newsom consider open-air dining to be risker and, therefore, is prohibited? I surely would worry much more about being inside a bus for any length of time, where riders feeling asphyxiated—particularly older folks who are more likely to be on board and are high-risk to catch COVID-19—pull down masks below their noses and even their mouths. Can you say super-spreader event? Because I surely can.

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Must Dark Chocolate Taste Bad to Be Good?

The answer depends upon your tastebuds and eating habits. In July 2013, following a diabetic health scare, I voluntarily adopted a low-carb, low-sugar diet—and the latter isn’t easy, given how much sugar is added to everything. According to the U.S. Food & Drug Administration, “For most Americans, the main sources of added sugars are sugar-sweetened beverages, baked goods, desserts, and sweets”. I stopped eating all these things seven years ago. Granny Smith Apple is my main treat; dark chocolate is the other.

In a relatively recent change, the FDA requires “added sugar” to be included on a packaged food’s Nutrition Label along with the overall total—the remainder being naturally occurring. The amounts can be staggering. For example, in a half-cup (130 grams) of Bush’s Baked Beans (original recipe) there are 12 grams of sugar —11 of them added, for 22 percent of the daily recommended total of 50 grams if consuming a 2,000-calorie diet. But other organizations recommend much less intake. The American Heart Association guidance is no more than 25 grams of added sugar per day for women and 36 grams for men. Ladies, one cup of Bush’s would fill your daily quota.