I do not drink alcoholic beverages and can count on one hand the few occasions of inebriation as a teenager, when booze experimentation started and stopped. My taste for the stuff is yuck, and I prefer being clear-headed, which was a big advantage during my working reporter days. People who have had a few too many, as they say, are carelessly chatty; loose lips reveal too much to sober ears like mine.
That said, I always felt uneasy being the only non-drinker in the room—like everyone looked at me oddly. Because when everyone else boozes and you don’t, the presumption is that you must be a recovering alcoholic. That’s how, ah, tippled is America’s cultural heritage. Sobriety is abnormal.